Our Board is made up of individuals who are committed to the vision of Tri-State Food Bank and bring the skills needed to its implementation.  We have an organization that reflects the diversity of our community's hungry and an environment and culture of organizational integrity and ethical conduct to which all staff and network commit.

Kendal Martin - President

Michael Staubitz -  Vice President

 Mehmet Kocakulahl - Secretary/Treasurer

Lisa Cagle

Johnna Denning

Phil Fisher

Andy Gallmeiser

Sherman Greer

Bill Hemminger

Charles Partain

Robert Schneider

Scott Wood