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Feeding the Hungry Since 1982
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Currently our food bank operates with a staff of nine full-time and one part-time employees. Over 13,000 hours of volunteer service this year enabled the success of our mission.
Mary Blair - Executive Director mblair@tristatefoodbank.org John Hillenbrand - Assistant Director/Volunteer Coordinator/Youth Programs jhillenbrand@tristatefoodbank.org John Strain - Operations Manager/Food Resource Developer jstrain@tristatefoodbank.org Barbara Tonkin - Bookkeeper/USDA Coordinator btonkin@tristatefoodbank.org Lory Adcock- Agency Coordinator agency@tristatefoodbank.org
Carl Todd - Warehouse Manager
Starting on April 19, 1988, Carl Todd is
the first Food Bank employee to reach the 20 year pinnacle. Tom Moor - Warehouse Assistant Tony Bitter - Local Route Driver Mark Gelzleichter - Warehouse Assistant/CDL Driver RandyFrench - Warehouse Assistant/CDL Driver
Carl Todd, Warehouse Manager-Tri-State Food Bank
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