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Feeding the Hungry Since 1982

Tri-State Food Bank disburses a record 6.1 Million pounds of food in 2009 for hungry tristaters. . . . .New Report "Hunger In America 2010" -  More than 114,200 Tri-State residents seek emergency food assistance each year- including more than 39,900 children and over 25,000 seniors - Click picture below for report. . . . . . . . . .

 

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Currently our food bank operates with a staff of nine full-time and one part-time employees.  Over 13,000 hours of volunteer service this year enabled  the success of our mission.

Mary Blair - Executive Director    mblair@tristatefoodbank.org                                                                                                     

John Hillenbrand - Assistant Director/Volunteer Coordinator/Youth Programs    jhillenbrand@tristatefoodbank.org

John Strain - Operations Manager/Food Resource Developer     jstrain@tristatefoodbank.org

Barbara Tonkin - Bookkeeper/USDA Coordinator     btonkin@tristatefoodbank.org

Lory Adcock- Agency Coordinator     agency@tristatefoodbank.org

Carl Todd - Warehouse Manager Congratulations!  Carl Todd - 20 years of service with Tri-State Food Bank.

Starting on April 19, 1988, Carl Todd is the first Food Bank employee to reach the 20 year pinnacle.

Tom Moor - Warehouse Assistant

Tony Bitter - Local Route Driver

Mark Gelzleichter - Warehouse Assistant/CDL Driver

RandyFrench - Warehouse Assistant/CDL Driver

Carl Todd, Warehouse Manager-Tri-State Food Bank